Grape seeds contain anti-oxidants and oligomeric proanthocyanidin complexes (OPCs) which improve circulation, brain health, and even prevent tooth decay. It is known as an anti-oxidant, and an anti-aging herb. Chemistry: 95% Proanthocyanidins – phenolic compounds in the form of polymers or oligomers, built of flavan-3-ol units, such as catechin, epicatechin, gallocatechin, epigallocatechin,afzelechin and epiafzelechin. The […]
Posts tagged polyphenolic
The Bioavailability of Different Form...
Note: This article is from Oregon State University – Linus Pauling Institute.. I wrote a note at the end of this reminding the reader of some “natural” food-based sources of vitamin C. In the rapidly expanding market of dietary supplements, it is possible to find vitamin C in many different forms with many claims regarding […]